In 1825 Frenchman Jean Anthelme Brillat-Savarin wrote, “tell me what you eat, and I will tell you what you are.” Looking at myself through this lens, I see an American desperately searching for familiar snacks and flavors.
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Home is where you make it
In 1825 Frenchman Jean Anthelme Brillat-Savarin wrote, “tell me what you eat, and I will tell you what you are.” Looking at myself through this lens, I see an American desperately searching for familiar snacks and flavors.
Read MoreSpring in Germany means one thing; Spargel! From mid April through the end of June, Spargel (asparagus to us English speakers) is EVERYWHERE.
Read MoreBeing pregnant in a pandemic has certainly been an interesting experience. From gym closures to vaccine restrictions, here’s what it’s been like to be pregnant in Germany’s COVID lockdown.
Read MoreKnowing what to bring (and why!) makes the whole experience more enjoyable!
Read MoreWhile many German traditions are similar to how we celebrate in the US, there are a few big differences!
Read MorePastoral pics and a recipe for the easiest dessert of all time.
Read MoreAn honest look at the ups and downs of living with your SO’s parents.
Read MoreIn the immortal words of Outkast, forever. Forever? Forever ever?
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